Hotel-Restaurant Moulin de Lisogne ***

The Moulin de Lisogne, a charming hotel in an old stone mill. Enjoy elegant accommodation in the middle of the Belgian countryside.

At the hotel's restaurant, "La Soupe au Choux" (meaning Cabage Soup, but also a reference to an old French film), Alain Blondiaux dedicates himself to the art of cooking of his origins and his culture. The dishes depend on the season and availability of local produce and timeless classics are also revisited.

Delicious flavours, from times gone by, fill the house and the meals are served in authentic crockery, found in local flea markets.

If you are looking for accommodation that is a bit different, or a cosy and romantic nest, the Vieux Moulin de Lisogne hotel offers nights in a hut, perched in a 100-year old walnut tree or in a wooden waggon by the water's edge.

Location

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