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Visit : Chocolate Maker, Museum/Discover

CHOCOLATE AND COCOA MUSEUM

CHOCOLATE AND COCOA MUSEUM
© Mme Peggy Van Lierde
CHOCOLATE AND COCOA MUSEUM
© Mme Peggy Van Lierde
CHOCOLATE AND COCOA MUSEUM
© Mme Peggy Van Lierde
CHOCOLATE AND COCOA MUSEUM
© Mme Peggy Van Lierde

During your visit you will learn everything about the origins, the discovery and the arrival of cocoa in Europe. The quality of Belgian chocolate has been acknowledged world-wide, and thanks to video films and illustrations you will be able to obtain a complete picture of the way cocoa, coffee and tea are cultivated, as well as of the different phases in the production process of chocolate. A visit to the museum will include the possibility of sampling various chocolate delights, and there will also be a small shop for the true chocolate lover. Every day there are demonstrations with a chef chocolate maker who tells us the secret of chocolate making.

STORE RENTAL FOR COCKTAIL/RECEPTION

Opening periods:
  • from Saturday 21 January 2012 to Monday 31 December 2012 (except on: Monday)
    • Tuesday-Sunday : 10:00-16:30
    • Monday when public holiday : 10:00-16:30

Comment:

School holidays and public holidays: ONLY open on Monday!
During the summer holidays in July and August, the museum is open daily.

Guided tours for individuals and groups, upon written request.
Languages: French, Dutch, English, German and Spanish.
Creative workshops: 7 to 10 persons by reservation € 10,-.

Extra information:

Children under 12 years of age accompanied by their parent: free of charge.

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